Nailed it! OK I cheated, maple bacon anything is good. I have tried many brussels sprouts recipes and they have all been mediocre until now.
Ingredients:
2 cups fresh brussels sprouts
5 strips of bacon
2 tablespoons butter
3 tablespoons maple syrup
Directions:
Put a pan on med-high heat and place bacon in. Once bacon is nice and crispy remove and set aside. Place butter in pan with bacon juice to melt. Chop Brussels sprouts in half (this is very important in order to get the flavors into the sprouts) and place in pan. Stir occasionally until golden brown. Chop bacon into strips just less than an inch long. Place bacon back in pan and add maple syrup. Cook until nice and caramelized.
Warning! Do not bring to family parties, it will make everyone hate all the other food there.
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